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Nebraska

Three wild turkeys in a snowy field

Husker-led study to focus on Nebraska’s wild turkey populations

November 28, 2022

Agriculture & Environment

Chelle Gillan helps measure a skin flap on Dalton Lovejoy as Bryce Kunz, sitting, and Jack Avila. Gillan and her Central City class are studying anthropometric differences around the globe. Gillan spend time this summer in Kenya gathering physical data there so students in her Advanced Biology classes could compare and do research. November 18, 2022. Photo by Craig Chandler / University Communication.

Nebraska educators get research, curriculum opportunity through NSF

November 21, 2022

Agriculture & Environment

Science & Technology

Archie statue in front of Morill Hall

NU State Museum provides free passes to St. Monica’s

November 18, 2022

Society & Culture

Sam Nelson, director of the Center for Entrepreneurship and associate professor of practice in management, addresses the new Entrepreneurship Fellows and the center’s supporters at a welcome reception Sept. 30 at The Scarlet Hotel.

Center for Entrepreneurship names 43 fellows

November 16, 2022

A sprayer driving across a cover crop field

Registration open for Nov. 29 Carbon Summit

November 15, 2022

Agriculture & Environment

Nate Korth, a doctoral student in the Department of Food Science and Technology, is researching a variety of popcorn that has a notably beneficial effect on the human microbiome.

Study identifies connections among popcorn, microbiome, human health

November 12, 2022

Agriculture & Environment

Fresh fruit is on display at the Hometown Market in Red Cloud, Nebraska.

Red Cloud grocery store is latest to implement Double Up Food Bucks

November 9, 2022

Agriculture & Environment

Members of the Field-Nets research team pose in a soybean field on East Campus with their millimeter wave radios with phased-array antennas. The researchers (from left) are Santosh Pitla, Qiang Liu, Yufeng Ge, Christos Argyropoulos and Mehmet Can Vuran.

Project aims to boost ag tech through improved field connectivity

November 7, 2022

Agriculture & Environment

Science & Technology

The University of Nebraska–Lincoln broke ground on its Feedlot Innovation Center near Mead on Nov. 4. Participating in the ceremony were (from left) Dennis and Glenda Boesiger; Clint Krehbiel, head of the Department of Animal Science; Mike Drury, president of Greater Omaha Packing; Chancellor Ronnie Green; Beth Klosterman; Steve Cohron, president of fed beef, JBS USA; IANR Vice Chancellor Mike Boehm; Doug Zalesky, director of the Eastern Nebraska Research, Extension and Education Center; Nanc

Nebraska U breaks ground on one-of-a-kind Feedlot Innovation Center

November 4, 2022

Agriculture & Environment

202 Husker undergrads receive stipends for fall research projects

November 4, 2022

Yacob Zereyesus, senior economist with the U.S. Department of Agriculture’s Economic Research Service (right) speaks at the Yeutter Institute symposium at Nebraska Innovation Campus as a panel analyzed trade effects from the conflict in Ukraine. The other panelists (from left) were Jason Grant, professor and director of the Center for Agricultural Trade at Virginia Tech University; Katrin Kuhlmann, Georgetown University law professor and faculty co-director for the university’s Center on Inc

Yeutter symposium examines trade issues, including concern for corn producers

November 3, 2022

Agriculture & Environment

Matt Hille (left) and Dustin Loy look over a culture of Moraxella bovis in the Veterinary Diagnostic Center lab. M. bovis is the primary bacterium that causes bovine pinkeye. Hille and Loy, scientists in the School of Veterinary Medicine and Biomedical Sciences, have published significant journal articles about the disease this year.

Husker scientists add to university’s long history of bovine pinkeye study

November 3, 2022

Agriculture & Environment